It is Day 2 of Halloween 2010. Yesterday was costumes at school. Today is trick-or-treating. Tomorrow is the actual day, but probably be the most un-Halloween of them all. That's good. I think we'll all need a day to come down out of the sugar stratosphere. (I'm glad I'm not subbing in Primary tomorrow!)
SuperDad is traversing the neighborhood in the wind and rain dressed as his alter-ego, Greg, and accompanying his two youngest sons on their quest for the largest candy haul ever. I haven't seen anyone else out, so the chances are good. I, the Mom, sacrificed her fun and super hero status to stay home in the dry house and man the front door. I think I'm ok with that. It's quiet, so I thought I'd sit at the computer and see what comes out the ol' fingertips. Then, I'm off to make pumpkin seeds. Ok, the pumpkins made them. I'm going to bake them. And then eat them.
1) We watered the dirt in what used to be our garden for 30 minutes in the rain today. Seems a bit over-the-top, but we added sulfur to the dirt to make it more acidic and it needs lots of water to start dissolving. I never knew that sulfuric acid is one of those things a garden needs to grow, but apparently it is. Here's hoping for a bountiful strawberry crop next spring!
2) I'm being very creative on the costume front this year. On Day 1 I was an undercover Tobacco and Firearms agent masquerading as a mom. Today I am an undercover CIA agent masquerading as a YW Camp leader. I have the shirt and everything. Tomorrow, I'm going to be an undercover FBI agent masquerading as a Latter-Day Saint woman at church. See, very creative. I thought of that all by myself while I was doing dishes this afternoon and made the idea retroactive to yesterday.
3) I cut up all the bell peppers we grew and put them in the freezer this afternoon. They were either not all the way ripe or hotter than the ones you buy in the store because my hands were tingling for over an hour after I finished and I had washed them several times. Never had that happen before. I'll have to remember to use them sparingly.
4) It's been 35 minutes since my family left to go trick-or-treating and we just had our first visitors who are not related to me or are one of the relatives friends. I'm seeing lots of left-over candy in our future.
5) The garage smells like heaven because of all the apples out there waiting to be made into sauce. Mmmmmm! Can't wait.
6) We actually got about 5 pounds of potatoes out of our garden and some of them were actually regular potato size. They'll be dinner next week.
7) 10 more minutes and trick-or-treating set #2 has just left. They thought our Halloween decoration that consists of 5 jack-o-lanterns with a glow stick inside one of them was cool. They are my favorites.
8) Greg pulled out the little 3 or 4 foot pine trees growing on either side of our garage this morning. I love having them gone! Neither one was doing fantastic, but one of them really was about dead. I don't know how long the trees have been there, but we've been here over two years and they were here when we arrived. Greg tied a rope around it a pulled it out with the car to find that it's roots were all still in a ball. No wonder the poor thing looked like it was about dead. The weeds underneath it seem to be doing pretty well, though.
Ok, the rain has stopped and the doorbell keeps ringing, so I'm out of here. Although, what's up with the teenagers trick-or-treating without at least attempting a costume? Maybe they are undercover secret agents, too. We're all over the place, I tell you.
Have a happy Halloween!
A Week in Brooklyn
1 month ago